A rhubarb tiki drink?! Preposterous! I have yet to come across a tropical drink utilizing rhubarb and excited to use this vegetable in a fresh, new way. I have whipped up Rhubarb cocktails in…
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A delicious sweet-tart ruby red rhubarb syrup to use when mixing up cocktail, sodas, or for desserts. Although the pink hue is alluring, rhubarb can be hard to work with. A vegetable, more accurately…
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Sometimes, an event or time in your life unexpectedly turns out to be some of your fondest memories, but I knew once I heard about a special evening at 1760 for a Singani 63 Dinner, I would be…
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Mother’s Day is this Sunday. Rather than going out, why not treat M-O-M to a homemade brunch (or some pastries from her favorite bakery) paired with this pink hued Strawberry Rhubarb Rosé Lemonade! With Beyonce…
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Living in the Bay Area, I am lucky to have access to amazing farms and fresh produce. There are farmers markets everyday in the city selling a rainbow of fruits and vegetables. There is…
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GIN Absinthe Cucumber Cooler A Kiss Is Not A Contract Blueberry Basil Lemon Spanish Gin & Tonics Blood Orange & Elderflower Sparkler Blood Orange + Rosemary Spanish Gin & Tonics Boozy Beet Shrub cocktail…
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A bitter sweet yet refreshing tipple to enjoy in the long golden rays of summer, the Bitter Pecan Peach Dandy will be your go-to summer sipper to drink until the last peaches are replaced…
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Summer might have an abundance of fruit, but what fall lacks, it makes up for in it’s rich flavored produce. Pomegranates are packed full of bright notes while persimmons have an earthy, sweet profile. My…
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I could go on and on (and on) about how much I love the Bay Area, but the one thing I love the most is the proximity to wine country! I enjoy the cool, micro…
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I am welcoming spring today with a Blood Orange + Blooming Rosemary Gin & Tonic! If you recall back in warmer times, I posted this Elderflower Spanish Gin and Tonic. It was SUCH a big hit!…