It’s been a long time coming, but Craft & Cocktails is getting a bit of a makeover! Nothing drastic, just a move toward making C & C more polished and intuitive for you. I…
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This weekend is Easter which means brunch! I posted this brunch and Carrot Ginger Mimosa last year on Rue Magazine, but realized I never posted on here about this bright Spring soiree so I needed…
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Sometimes, an event or time in your life unexpectedly turns out to be some of your fondest memories, but I knew once I heard about a special evening at 1760 for a Singani 63 Dinner, I would be…
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You know how when the months start to warm up and all you want to do is eat lots of fruity popsicles and sip on cooling cocktails? I feel ya! I decided to combing both (giving…