ADD A LITTLE UMAMI TO YOUR COCKTAIL WITH MISO SYRUP If you haven’t ventured into the world of savory cocktails, then your are in for a treat! Cocktails historically have to leaned bitter, sour…
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We are getting spicy today with this one! This Clarified Spicy Margarita is a perfect balance of sweet and heat and unexpected texture for a Margarita. It’s approachable even for those timid with spicy…
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A homemade blue curaçao that tastes great for mixing into blue cocktails! I used this blue circa most recently in my Jack Frost Margarita recipe. Watch me make it here!…
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Fire up your grill to make this Piña Colada! Grilling your pineapple for cocktails adds a great lay of caramelized flavor that makes this drink irresistible. It’s perfect to enjoy at your next BBQ,…
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With the rise of craft cocktails and returning to classic cocktails for inspiration in modern times it’s a wonder why one of the easiest and most popular cocktails of the 1800’s has not seen…
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What is Fat-Washing Although it sounds like a peculiar was to an oil stain out of something, fat-washing is the technique of taking a fat and infusing a spirit or liquid. It transforms the…
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The combination of mezcal and rosé is beautiful. I have down it as a boilermaker- or shot and glass of wine- but making it into spritz is a refreshing way to enjoy both of…
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Let’s make a cordial made with fresh wisteria flowers! The color the wisteria buds gives this syrup is stunning and adds a beautiful color to culinary creations. It’s a refreshing and floral syrup to…
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If have been tirelessly searching for a bottle of Chartreuse to mix up a Last Word or a Chartreuse Swizzle you are not alone! I know the celebration- and struggle- of securing a coveted…
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Give your Irish Coffee the creme brûlée touch! It adds a delicious caramelized flavor to the classic coffee cocktail. And who doesn’t love the satisfying crack of breaking a creme brûlée? But in this case your…